Cinderella's Royal Table
Dine like royalty with your favorite princess at Cinderella's Royal Table.
About
Meet Cinderella at this Prix Fixe Character Dining Experience. Guests dine inside of Cinderella Castle, with a beautiful view of Fantasyland. This dining option is always your choice of a price-fixed menu. This is one of Disney World's pricier dining experiences with prices ranging between $36 to $59 depending on which meal you get. Price includes a photo package for your party.
As this is probably Disney World's most coveted Advanced Dining Reservation (ADR), you should be sure to book a reservation as soon as possible. Be aware that Cinderella's Royal Table requires a credit card to hold your reservation, and they have a 24-hour cancellation policy.
Check out our Guide2WDW User Reviews of Cinderella's Royal Table.
Cinderella's Royal Table Menu - Updated April 2012
 |
 |
(Click images to enlarge)
Lunch
Chef's Tasting Plate
Cinderella has instructed her Royal Chef to create a selection of "Specialties of the Castle" for your enjoyment.
Entrees Royal
Vegetarian "Cassoulet"
Baked French-style Casserole of Cannelini and Garbanzo Beans topped with Wild Mushrooms, Zucchini, Shallots, Tomatoes, and Herbs.
Nicoise Salad
Pan-seared Tuna with Mixed Greens, Eggs, Haricot Verts, Tomatoes, and Olives, drizzled with our House Vinaigrette.
Her Majesty's Catch of the Day
Seasonal Fish braised in Pomodoro Sauce served with Vegetables over Angel Hair Pasta
Major Domos Short Ribs
Slow-cooked in a Pino Noir Demi-glaze on potato and parsnip puree with carrots.
Pork Three Ways
Pulled Pork with a Bacon and Andouille Sauce served with Spoon Bread topped with Swiss Chard
Fried Chicken
Deep Fried Chicken with a Castle-made Macaroni & Cheese and Broccolini
Finales
Valrhona Chocolate Mousse
A light Chocolate Mousse presented with Berries and Raspberry Sauce
Almond Cheesecake
with Lingonberry Jam
Raspberry No Sugar Added Sorbet with Berries
Beverages of the Court
Complimentary refills on soft drinks, coffee, hot tea, iced tea, hot cocoa, minute maid light lemonade punch, apple juice, orange juice, 1% or chocolate milk.
Dinner
Appetizers of the Court
Rock Shrimp Cocktail
Rock Shrimp with Tomato Marmalade
Castle Salad
Mixed Greens with Seasonal Accompaniments
Roasted Beet Salad
Roasted Beets, Arugula, and Goat Cheese lightly tossed with Cherry Vinaigrette
A Royal Tasting of Cheese
A trio of Cheeses with Accompaniments
Soup of the Day
Entrees Royal
Friars Stuffed Chicken Breast
Asparagus, Buffalo Mozzarella, and Prosciutto stuffed Chicken Breast on top of smothered Leeks, Artichoke Hearts, and Sun-dried Tomatoes with a drizzle of a Chardonnay Beurre Blanc
Pork Three Ways
Pulled Pork with a Bacon and Andouille Sauce served with Spoon Bread topped with Swiss Chard
Seafood Pasta
Crab and Crawfish with Pancetta, Spinach, Mushrooms, and Pappardelle Pasta laced with a White Wine Cream Sauce
Vegetarian Cassoulet
Baked French-style Casserole of Cannelini and Garbanzo Beans topped with Wild Mushrooms, Zucchini, Shallots, Tomatoes, and Herbs.
Her Majesty's Catch of the Day
Seasonal Fish braised in Pomodoro Sauce served with Vegetables over Angel Hair Pasta
Roasted Beef Tenderloin
Sliced Roasted Beef Tenderloin with Duchess Potatoes, Asparagus, and a Chasseur Sauce
Finales
Chef's Dessert Trio
Cinderella sent her Chefs around the world to discover new desserts. They are happy to share three of their favorites with you.
Valrhona Chocolate Mousse
A light Chocolate Mousse presented with Berries and raspberry sauce.
Almond Cheesecake with Lingonberry Jam
Raspberry No Sugar Added Sorbet with Berries
