The Hollywood Brown Derby
Table Service
Steak and Seafood
Moderate to Expensive
Location: Hollywood Blvd, Disney's Hollywood Studios
Dine like Hollywood royalty at one of Walt Disney World's finest dining experiences.
About
The iconic Hollywood restaurant makes its way to Walt Disney World at Disney's Hollywood Studios. Open for lunch and dinner, The Hollywood Brown Derby offers classic steakhouse fare along with some dishes synonymous with the restaurants. From its famous Brown Derby Cobb Salad to its Leg of Lamb to its Filet of Beef, The Brown Derby pleases guests with both its delicious offerings and its classic Hollywood decor. Lunch is served prix fixe, while dinner is a la carte. While I personally prefer some of the table service options at Epcot's World Showcase, if you're looking for a nice sit-down experience, nothing else at Disney's Hollywood Studios beats The Hollywood Brown Derby.
Disney World guests willing to spend a bit more are invited to two unique dining experiences. The first is the Fantasmic! Dining Package, which will guarantee guests designated seating at Disney Hollywood Studios' nighttime spectacular of the same name. The second is "Dine with an Imagineer," which gives up to 10 guests the unique opportunity to have conversation over a meal with one of the geniuses behind Walt Disney World. The Imagineer meal takes place at the Bamboo Room inside The Brown Derby, and guests will get to keep a souvenier plate after the meal.
Hollywood Brown Derby Menu - Updated May 2012
Lunch and Dinner
Guests on the Disney Dining Plan will redeem two (2) Table Service Meals from their meal plan balance for each person dining.
Appetizers
Portsmouth Lobster Bisque, Tarragon Oil, and a Sweet Corn-Lobster Relish - 10.00
Brie, Midnight Moon, and Prosciutto Cake with Tête de Moine Petals, and an Olive-roasted Vegetable Salad - 11.00
Blue Lump Crab Spring Rolls, Snow Crab Claw, and an Asian Slaw with spicy Miso Aïoli - 13.00
Feuilles de Brick Napoleon of Bleu Affinée, Wild Mushroom Duxelles, Grilled Portobello, Golden Chanterelles, and a Fig Reduction - 11.00
Andouille-crusted Prawn over Black Diamond Cheddar Grits, Wilted Greens, and Ancho Oil - 11.00
Bibb Lettuce Salad drizzled with a Peppercorn-Sweet Onion Dressing, Cherry Tomatoes, Shaved Radishes, and Parmesan-Seed Frico - 10.00
“Our Famous Cobb Salad” with Finely Chopped Greens, Turkey Breast, Bacon, Egg, Tomatoes, Crumbled Blue Cheese, Avocado, Chives, and Cobb Dressing - 15.00
Entrées
Sterling Silver Pan-seared Pork Tenderloin, Herb and Four-Cheese Spaetzle with Applewood-smoked Bacon, Shallots, Sweet Peppers, Braised Red Cabbage, and an Apple Cider Jus - 33.00
Grilled Loch Duart Salmon, Blue Cheese Polenta Cake, and Autumn Vegetables sautéed with Tapenade and Kalamata Beurre Blanc - 34.00
Duck Two Ways -- Crispy Duck Magret and Duck Confit with Apple-Rosemary Stuffing over a Butternut Squash, Mascarpone Anolini, and Maple Brown Butter - 35.00
Noodle Bowl with Wok-fried Coconut Tofu, Soy Beans, Sugar Snap Peas, Bok Choy, and Shiitake Mushrooms in a Red Curry Broth - 28.00
Coriander-dusted Grouper, Cauliflower Risotto, Pea Tendrils, crunchy Sunchokes, and a Yellow Tomato Coulis - 33.00
Roasted Free-Range Ashley Farms Breast of Chicken stuffed with Serrano Ham, Manchego Cheese, and Spinach over a Fabada Stew and Tomato Concassé - 30.00
Charred Filet of Beef glazed with a Red Wine Reduction topped with a Cabernet and Roasted Shallot Butter over White Truffle Forest Mushroom Whipped Potatoes - 6 oz: 37.00 or 8 oz: 41.00
Spit-roasted Leg of Lamb with Lyonnaise Potatoes, Garlic Haricot Verts, and a Red Zinfandel Sauce - 36.00
Desserts
Chocolate Three Ways—Dark Almond-Buttermilk Cake layered with Milk Chocolate Truffle Crème and White Chocolate Chambord - 9.00
Banana-White Chocolate Toffee Tower on Cocoa-Almond Cookie and Bananas “Foster” - 9.00
Double Vanilla Bean Crème Brûlée with Dark Chocolate-dipped Biscotti - 8.00
Warm seasonal Fruit Cobbler with Crème Fraîche and Orange Blossom Honey - 6.00
Citrus Honey Nest filled with Candied Ginger Blueberries over a Lemon Cheesecake - 9.00
Grapefruit Cake—Brown Derby Original! Light Layers of Yellow Cake with fresh Grapefruit-Cream Cheese Icing - 7.00
Kids Menu
All Meals served with choice of 1% Milk, small Bottled Water, or 100% Apple Juice
Appetizers
Chicken Noodle Soup - 3.00
Chopped Salad with Tomatoes, Cucumbers, and Carrots - 3.00
Celery and Carrot “Dippers” with Ranch Dressing - 3.00
Entrées
Grilled Breast of Chicken with Red Potatoes and Broccoli - 9.00
Meaty Macaroni Macaroni, Ground Turkey, Marinara, and Mozzarella with Broccoli - 7.00
Grilled Cheese on Whole-Wheat Bread with Granny Smith Apples - 6.00
Tempura Fish Strips with Steamed Broccoli and Dipping Sauce - 11.00
Grilled Hot Dog with Baked Potato Chips - 6.00
Desserts
Fresh Fruit Cup with Mango Ice - 3.00
Hidden Treasures - Vanilla Ice Cream, Oreo Cookie Crumbles, Gummy Snakes, and a Toll House Cookie - 4.00
Strawberry and Yogurt Parfait with Granola -3.00
Dine with an Imagineer Menu
$60.99 Guests 10 and older
Soup
Creamy White Onion Soup with a Brie Crostini, Sweet Balsamic Onions, and Basil Oil
Salad
Individual Classic Cobb Salad with Finely-chopped Greens, Turkey Breast, Bacon, Egg, Tomatoes, Crumbled Blue Cheese, Avocado, Chives, and Cobb Salad Dressing
Entrées
Choice of one:
Char-grilled Filet of Beef over White Truffle Whipped Potatoes, Mushroom Ragout, and Red Wine Reduction
or
Noodle Bowl with a Grilled Breast of Chicken, Soy Beans, Sugar Snap Peas, Bok Choy, and Shiitake Mushrooms in a Red Curry Broth
or
Brown Butter Almond-crusted Black Grouper with Golden Beets, Roasted Celery Root, Leeks, and a Lobster Beurre Blanc
Desserts
Choice of one:
Grapefruit Cake – Light Layers of Yellow Cake with fresh Grapefruit Cream Cheese Icing
or
Double Vanilla Bean Crème Brûlée with Dark Chocolate dipped Biscotti
Coffee, Tea, and Non-alcoholic Beverage
Hollywood Brown Derby Menu - Click to Enlarge
