A COMPLETE GUIDE TO WALT DISNEY WORLD
Grand Floridian Cafe Dinner Menu
Appetizers
Shrimp Appetizer for
Two Citrus Poached, Tomato Basil, Champagne Scampi over
Lobster Bread Pudding 14.99
Steamed Mussels Tomato-Garlic-Fennel Broth and
Grilled Crostini 12.99
Chevre and Tomato Salad Red Pepper-Garbanzo Puree, Lavosh,
Mache, and Balsamic Glaze 5.99
Strawberry Greens
Fresh Strawberries with Crumbled Feta, Cashews, and Strawberry Vinaigrette 5.99
Caramelized Onion Soup au Gratin
Quattro Formaggio and Provolone 6.99
Soup of the Day
5.49
Caesar Salad 5.49
Entrees
Grilled Rib-Eye
with Parmesan Frits, seasonal, and Red Wine Sauce
25.99
Salmon with Asparagus, Crimini Mushrooms, Leeks, and
Potato-Chive Sauce 20.99
Oven-Roasted Half Chicken with Braised Leeks, Fingerling
Potatoes, Baby Carrots, and Chicken Au
Jus 16.99
Shrimp and Penne Pasta
Chicken Feta Sausage, Peas, and Asiago Cheese Sauce 17.99
Spiced-dusted Tuna with Warm Roasted Pepper-Garbanzo Puree,
Fennel-Spinach Salad, and Kalamata Olives 21.99
New York Strip
House-mashed Potatoes, seasonal Vegetables,
and Bordelaise 27.99
Grilled Pork Chop Roasted Corn, Grape Tomatoes, Sugar
Snap Peas, and Stone-ground Mustard Demi
21.99
Grand Floridian
Burger Angus Chuck Burger, Lobster, Asparagus, and
Horseradish-Chive Hollandaise served with Tomato Salad 17.99
Desserts
A Sweet Ending to
Your Celebration . . . Dessert Sampler 9.99
Tiramisu Chocolate
Mousse Key Lime Tart
Lemon Cheesecake
Chocolate Fondue Dark Chocolate Ganache
with Fruit 6.99
Key Lime Pie with
a Chocolate Crust topped with Caramelized Sugar 3.29
Tiramisu Lady Fingers and Mascarpone
3.29
No Sugar Added Berry Pyramid
with Mango Sauce 3.29
New York-style Lemon Cheesecake
3.29
Chocolate Hazelnut Mousse Cake
topped with more Chocolate 3.29
Seasonal Sorbet 4.49
Menu as of
December 2009
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