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A COMPLETE GUIDE TO WALT DISNEY WORLD |
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KONA CAFE LUNCH MENU |
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| GUIDE TO WALT DISNEY WORLD |
Lump Crab Cakes
with Asian Tartar
Sauce and Pineapple Relish 10.49 Pot Stickers Wok Seared Duck Dumplings with a Creamy Ginger Soy Sauce 7.49 Sticky Wings Glazed Chicken Wings with a tangy Mustard Drizzle and Toasted Sesame Seeds 8.49 Kona Salad Mixed Greens, Maytag Blue Cheese, fresh Fruit, Red Onions and Smoked Almonds with a Citrus Vinaigrette 6.99 Shrimp and Coconut Curry Soup 6.99 Chicken Noodle Soup
6.49 Entrees Polynesian Plate Lunch - A
Traditional Hawaiian Favorite Macadamia Nut and Chive-crusted Mahi-Mahi served with Watercress Salad with warm Shiitake-Soy Vinaigrette and Sticky Rice 16.99 Island Chicken Sandwich Grilled Chicken Breast with Bacon, Swiss Cheese, Curry Mango Mayonnaise, and Fried Onions on a Kaiser Roll served with Asian Vegetable Slaw or Sweet Potato Chips 13.49 Asian Chicken Chop Salad Mixed Greens, Won Tons, Chicken Breast, and seasonal Vegetables served with spicy Mustard Vinaigrette 12.99 Kona Club Sandwich Shaved Turkey Breast with Tomato, Avocado, Turkey Bacon, Watercress, and reduced calorie Sweet-Chili Mayonnaise on Multigrain Bread served with Asian Vegetable Slaw or Sweet Potato Chips 9.99 Stir-Fried Asian Noodles with Sliced Chicken, Pineapple, Seasonal Vegetables, and House-made Sweet-and-Sour Sauce 13.99 Can be made vegetarian upon request. Beef Teriyaki Salad
Mixed Greens, Carrots, Tomatoes, Chives, and Cheddar
tossed with Grilled
Beef Strips in a Crispy Won Ton Bowl
12.99 Asian Noodle Bowl Spiced Beef Broth with Strip Steak, Snap Peas, Carrots, Celery, and Rice Noodles 13.99
Banana-Chocolate Creme
Brulee with a Chocolate Spiral 5.99 Menu as of January
2008 |
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| THEME PARKS | ||
| PLACES TO STAY | ||
| WDW DINING | ||
| MUST KNOW INFO | ||
| POCKET GUIDE | ||
| ASK THE EXPERT | ||
| REVIEWS | ||
| BEYOND THE PARKS | ||
| TRANSPORTATION | ||
| BOOKSTORE | ||
| UNIVERSAL STUDIOS | ||
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